Welcome to Chef's Station
A great place for a fine dining experience served with a light-hearted attitude. Located in a unique space in downtown Evanston, beneath the Union Pacific Railroad station. Delicious food, a welcoming atmosphere and our friendly staff make Chef's Station a great place to plan your next night out. In our 14th year of operation, owner Peter Mills will personally assure you will experience a wonderful visit. Read more of our reviews from local critics and clientele. Click here to reserve your table. Join our mailing list!. The Chef's Station - Fine Dining on the North ShoreThe highest rated restaurant on the North Shore by Chicago Magazine and Chef José Romero has been named culinary professional of the year by Santé Magazine! Enjoy your meal on our outdoor patio, open for the season! |








